Vinter på Blåregn

Eat & drink

Get closer to the flavors of Sölvesborg — where the food tells the story of the sea, the land, and the people.

In Sölvesborg, you will encounter flavors that combine the local with the global. Our restaurants work with ingredients that are local, authentic, and sustainably produced – from the riches of the sea to the treasures of the fields. Here, potatoes, tomatoes, cucumbers, and apples of the highest quality are grown, and our strawberries are among the first in the country to welcome summer.

For those who want to enjoy things at a slower pace, there are small-scale cafés with heart and soul. At Ritz, freshly baked pastries and breads beckon, while Kopparsträdet serves warming dishes and homemade pies. At Kickis Corner, you can fill your picnic basket with hearty sandwiches and take the experience out into nature – perhaps to the forest, the sea, or one of our hiking trails.

Yummy cake from Frida på Staxgård

Want to get even closer to the place? Visit our farm shops and buy directly from the producer. At Lönneholmsgrisar, Frida på Staxgård, or Mjällbys charkbutik, you will find local meat for the grill. In late summer and autumn, harvest time invites you to stop by farm shops filled with fresh vegetables, berries, and eggs – perfect for those who want to cook a dinner that tastes like Blekinge.

By choosing local produce, you not only get a taste experience beyond the ordinary – you also strengthen our community, our producers, and sustainable development in Sölvesborg.

God fika från Ritz konditoriDelicious pastries from Ritz.

From breakfast to evening snacks – enjoy our cafés!

Start the day with a delicious breakfast, take a break with lunch, or round off the day with a light dinner. At Sölvesborg's cafés, you will find an inviting mix of grilled sandwiches, fresh salads, and baked potatoes – always accompanied by homemade buns and pastries that smell of care. Here you get more than just a meal, you get a moment of community in an environment where the local and genuine are at the center.

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Restaurant experiences with seasonal flavors

In Sölvesborg, nature is a co-creator of the food served. Our restaurants work closely with the seasons and select ingredients from local producers to give you the best all year round. Visit Blåregn, Peps, or Golfkrogen for a well-prepared lunch. During the summer, the selection expands with more restaurants open, and in the fall, several of them stay open on weekends—so you can continue to enjoy flavorful experiences as the landscape changes color.

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Farm shops – flavors and crafts straight from the source 

Shopping at Sölvesborg's farm shops is more than just buying stuff – it's part of the experience. Here you will find everything from freshly harvested vegetables and eggs to local crafts and artisanal foods. It is a luxury to know where your food comes from, to meet the people behind the products, and to take home a piece of the spirit of the place. When you choose local, both the meal and the journey become more meaningful.

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